Risk Factors & Prevention
The most important risk factors for developing breast cancer include:
- Getting older
- Having a strong family history of breast cancer
- Having previously been diagnosed with breast cancer or ductal carcinoma in situ (DCIS)
Other factors that seem to slightly increase a woman's risk of developing breast cancer include:
- Starting menstruation, or "periods", at a relatively early age (before 12 years)
- Starting menopause, or "change of life", at a relatively late age (after 55 years)
- Not having children, or having a first child after 30 years of age
- Not breastfeeding — the more months spent breastfeeding, the lower the risk of developing breast cancer
- Taking combined Hormone Replacement Therapy (HRT) after menopause, especially when taken for five years or longer
- Putting on a lot of weight in adulthood, especially after menopause
- Drinking alcohol (more than two standard drinks a day)
- Having previously been diagnosed with lobular carcinoma in situ (LCIS) or atypical hyperplasia (AH)
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You can help reduce your risk of breast cancer by doing some simple things:
- Alcohol increases your risk of breast cancer. This includes beer, wine and spirits. Try to keep your consumption down to no more than two standard drinks a day
- Active women of all ages are at reduced risk of breast cancer compared to women who do not exercise. And the more exercise you do, the bigger the benefits
- Having children at a younger age (less than 30 years) can reduce your risk of breast cancer. The more children you have, the lower your risk
- Breastfeeding for a total of 12 months or longer can slightly reduce your breast cancer risk
- Not smoking
Note:
Despite these lifestyle factors, any woman can still develop breast cancer and breast symptoms should be reported to your doctor.
Information from NBOCC and Australian Family Cancer Clinics
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